The Mozza Cookbook: Recipes from Los Angeles's Favorite Italian Restaurant and Pizzeria (Inbunden)
avNancy Silverton, Matt Molina, Carolynn Carreno
ISBN: 9780307272843 - UTGIVEN: 201109A traditional Italian meal is one of the most comforting--and delicious--things that anyone can enjoy. Award-winning chef Nancy Silverton has elevated that experience to a whole new level at her Los Angeles restaurants Osteria Mozza and Pizzeria Mozza, co-owned with restaurateurs Mario Batali and Jo[...]
A Twist of the Wrist: Quick Flavorful Meals with Ingredients from Jars, Cans, Bags, and Boxes (Inbunden)
avNancy Silverton, Carolynn Carreno
ISBN: 9781400044078 - UTGIVEN: 2007-03The acclaimed chef and founder of the La Brea Bakery combines practicality with taste-tempting cuisine as she presents more than 130 easy-to-follow recipes for dishes that use prepared foods from supermarkets or specialty stores as a base, featuring such dishes as Creamy Corn Soup with Bacon and Che[...]
Taming the Feast (Inbunden)
avBen Ford, Carolynn Carreno, Frand Ockenfels
ISBN: 9781476706399 - UTGIVEN: 2014-05Cook big. Play with fire. Get your hands dirty. Chef Ben Ford is known for wowing crowds with his handcrafted feasts of enormous proportions-a whole pig roast, paella for eighty, burgers for the block. Now, in Taming the Feast, his complete guide to outdoor grilling, smoking, and roasting, Ford divu[...]
